Profile

Murlidhar Sweet & Farsan have been serving the Dahisar area and Borivali area. The Innovative & Dynamic vision of Mr. Dhirendra K. Patel (Vaghasia) came true when they started Dahisar Branch and became the household name in un-matched quality of Sweets, which are made from natural pulp of fruits and not from any artificial supplements to preserve its natural aroma. Farsan, which has a lasting taste and are made with best spices and materials to give maximum life.

Most Indians have a sweet tooth or a mouthful of them to say the least. We always guarantee the same great taste and quality we've become well-known for here at Murlidhar's Sweet Shop.

Sweets are part of any Indian celebration or festivity of any kind. And with the variety and sheer number of sweets available at Murlidhar, it's no wonder that we are an important contributor in the lives of every visitor.

Indian sweets or Mithai, are known throughout the entire World. Indian sweets rely on sugar, milk and condensed milk, natural pulp; however the bases of the sweets vary by region. In the Eastern part of India for example, milk is a staple, and most sweets from this region are based on milk products.

Our traditional Indian sweets and desserts, ranges in Pure Milk Barfi, Peda’s, Almond Specials, Dry fruit Sweets, Besan Sweets, Halwa’s. Our Farsan or Namkeens has the vast and best variety to suit every occasion, let it be seasonal fast, Birthday, Engagement, Marriage or any other celebration.

When it comes to Traditional Indian Food & Cuisine one thing cannot be overlooked...Our love for Sweets!